Amount of Phenylalanine in Noodles, japanese, somen, dry

Cereal Grains and Pasta

In 100 g (Grams) of Noodles, japanese, somen, dry there is 0.551 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Noodles, japanese, somen, dry.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Noodles, japanese, somen, dry

Noodles, japanese, somen, dry is a type of Cereal Grains and Pasta. The most significant nutrients in Noodles, japanese, somen, dry are listed below.

Water 9.21 g 9.21%
Energy (calorie) 356 kcal
Energy (joule) 1490 kJ
Protein 11.35 g 11.35%
Total lipid (fat) 0.81 g 0.81%
Ash 4.54 g 4.54%
Carbohydrate, by difference 74.1 g 74.1%
Fiber, total dietary 4.3 g 4.3%
Calcium, Ca 23 mg 0.02%
Iron, Fe 1.32 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 80 mg 0.08%
Potassium, K 164 mg 0.16%
Sodium, Na 1840 mg 1.84%
Zinc, Zn 0.45 mg
Copper, Cu 0.144 mg
Manganese, Mn 0.479 mg
Selenium, Se 8.3 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.101 mg

Nutrients in Noodles, japanese, somen, dry